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1/2 C seasoned roasted sweet potatoes
1 C spinach – shredded
1/3 C ground turkey breakfast sausage
1/2 small or 1/4 large avocado
Cook the sweet potatoes, spinach, and sausage until heated through and the spinach is done. Crack the eggs over the top and cover until they reach over-easy to over-hard, whichever you prefer. Serve with the avocado and a little hot sauce.